Diony Editorial on Diony
🍲 Wood-Roasted Coffee Citrus Tiramisu This remixed tiramisu spotlights the deep cocoa and toasted almond notes of Aroma Intenso wood-roasted coffee while adding a subtle orange zest lift to the mascarpone cream. Strong brewed coffee laced with dark rum soaks crisp ladyfingers that are layered with a light, citrus-kis…
Diony Editorial on Diony
🍲 Wood-Roasted Coffee Citrus Tiramisu This remixed tiramisu spotlights the deep cocoa and toasted almond notes of Aroma Intenso wood-roasted coffee while adding a subtle orange zest lift to the mascarpone cream. Strong brewed coffee laced with dark rum soaks crisp ladyfingers that are layered with a light, citrus-kissed mascarpone cream. The result is a balanced, not-too-sweet dessert with rich coffee flavour, gentle acidity and a silky texture. It serves eight and improves after a night in the refrigerator, making it ideal for make-ahead entertaining or festive gatherings where guests appreciate a contemporary twist on a beloved classic. Open the complete recipe in Cook Book below.